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Local Archives - What Chefs Want!

Oct 17 2022
1

Item of the Day:  Frothy Monkey Whole Wheat Bagels

By | Baking, Breads, Chef's Feed, Coffee, Coffee Shop, Item of the Day, Organic, What Chefs Want

Frothy Monkey Whole Wheat Bagels

Frothy Monkey has been a staple in the Nashville community since 2004. You can count on Frothy to deliver quality, creativity, and approachability in everything they create whether it be in one of their cafes, at their coffee roastery, or their bakery. Their relationships with farmers and others who care about where ingredients come from is at the center of who they are.

In true Frothy Monkey fashion, their bagels are made from simple, thoughtfully-sourced ingredients. Each bagel requires a three day process to achieve artisan perfection, and they use their Sourdough starter to yield a rich and deep flavor profile with a pleasant, lingering finish.

Frothy Monkey bagels have the perfect balance of flavor and texture. A Frothy Monkey bagel is delicious on its own, or served up toasted with cream cheese. With their soft, chewy texture and fantastic crust they also make a tasty sandwich even better.

Item 10569 – 12/6ct  Case   

*Not available in all regions – see website or app for more information.

Jun 22 2022
0

Item of the Day: Salmon Bratwurst

By | Chef's Feed, Gourmet, Grilling Essentials, Item of the Day, Local, Local and Specialty, Meats, Products, Seafood, What Chefs Want

Salmon Bratwurst

From Shuckman’s Fish Co. & Smokery – “Since we began in 1919, we have taken great pride in the high quality of the products we offer, and we prepare our gourmet smoked fish and caviar to the level of quality our customers have come to expect.”

Ingredients: salmon, sugar, salt, spices, rice flour.

Links are 5 per lb.

Item 95045 – 8-9LB Case

Apr 03 2019
0

Local Products

By | Gourmet, Southern Foods, What Chefs Want

We carry a wide selection of locally sourced products to choose from.  Here are a few examples:

 

Item 80001-  Local Eggs from Pleasureville, Kentucky

– 1 Dozen

 

 

 

 

 

 

 

 

Item 40017 – Kentucky Mint

 

 

 

 

 

 

Item 02940 – Salmon Burgers from

Shuckman’s Fish Co. – 8 lb case

 

 

 

 

 

 

 

 

 

 

Item 96165 – Locally made Pesto from Alfresco Pasta in Nashville, Tennessee – 2 lb tub

 

 

 

 

 

 

 

Item 93504 – Local Honey – 22 oz jar

 

 

 

 

 

 

 

 

 

 

Item 91065 – Kenny’s White Cheddar Cheese – lb

 

 

 

 

 

 

 

 

Item 90468– Ghyslain Large Baked Croissants – 12/3 oz case

 

 

 

 

 

 

Item 02298 – Tennessee Real Milk Creamline

– 4/1 Gallon Case

 

 

 

 

Mar 28 2019
0

Item of the Day – Bourbon Smoked Sugar

By | Gourmet, Southern Foods, What Chefs Want

 

Bourbon Barrel Food’s Bourbon Smoked Sugar is a raw sugar that has been smoked with bourbon barrel staves. It has sweet caramel flavors and the richness of smoked oak. Use it as a finishing sugar on fruit crisps, pies, cookies, and cocktails.

Item 97222 – 13 oz jar

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Mar 14 2019
0

Hen of the Woods Potato Chips 10% off now through 3/31!

By | Gourmet, Snack Foods, What Chefs Want

All Natural – Gluten Free – Additive Free – Preservative Free – Free of Artificial Flavors – KETTLE CHIPS Rooted in Cincinnati!  Cases are 30/2 oz bags.

Buttermilk Chive – Item 02825

With this one we’ve updated the classic sour cream and onion flavor with sweet buttermilk and air dried chives we grind in house. There’s massive depth of flavor here to go along with their melt-in-your-mouth texture.

Red Wine Vinegar – Item 02826

Our first chip is still a favorite among many. Often dubbed the “sour chips” by kids, these kettle chips are clean, crisp and bright. The harmonious balance of red wine vinegar, sea salt and potatoes makes it really easy to eat an entire bag in one sitting.

Sea Salt – Item 02827

Not all salt is created equal. We hand-picked our sea salt because it’s clean, crisp and elevates the flavor of the potato. After trying our sea salted kettle chip you’ll taste the difference.

Touch Of Smoke – Item 02828

A barbecue chip that actually tastes like barbecue. Inspired by “North Carolina Style” barbecue, this kettle chip seasoning is apple cider vinegar based with a touch of hickory smoke and spice. There’s no added colors or extracts here because why would we do that?